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Chef Jeremy Foy

Chef Jeremy Foy

Raised in Chapel Hill, North Carolina, Jeremy Foy gained an affinity for cooking by watching his father don an apron as the de facto neighborhood grill master. Those fond memories propelled Foy into the culinary world where he began working for well known restaurateur Rick Coombs at Indianapolis's premiere fine dining establishment, Malibu. After six years under Coombs's tutelage, Foy moved to Nashville in search of new ideas, spending a short time in the hotel industry before opening his own café and catering business, Carolina Café, in Franklin, Tennessee. Currently the Executive Chef at Two Twenty • Two Grill & Catering, Foy draws on all of his past influences, whether it is fine dining, bistro style, or simply standing behind a smoker — as his father did — and preparing some of his famous pork racks.

Events & Catering

Your event at the Country Music Hall of Fame and Museum will be a uniquely "Nashville" experience with catering that is sure to impress even the most discerning palettes. Our chef has created inventive, sophisticated cuisine that we know you'll enjoy here in the home of America's music. Learn about our different catering menu options.

Two Twenty●Two Grill

Restaurant • Open for Lunch• Monday – Saturday • 11:00 a.m. – 2:30 p.m.

2Go Bar • Open Daily • 9:00 a.m. – 5:00 p.m.

Located inside the Country Music Hall of Fame® and Museum, Two Twenty • Two Grill is a full-service restaurant proudly serving our visitors and the city. Chef Jeremy Foy offers a unique spin on authentic Southern favorites, using locally-grown produce and the freshest ingredients. Relax and listen to live music while you dine in the restaurant.

Two Twenty • Two Grill gladly takes reservations for business lunches or casual get-togethers alike, accommodating groups of up to 20 people. Learn about our other group dining options. Call (615) 291-6759 for reservations or more information on our daily specials.

Two Twenty • Two 2Go offers snacks, sweets and beverages seven days a week during museum operating hours. The 2Go bar serves coffee, soft drinks, freshly made salads, soups and sandwiches, fresh fruit, Kosher beef hot dogs, fresh-baked muffins and cookies, chips, and snack mixes. The bar also offers a variety of alcoholic beverages and specialty bottled sodas. Outdoor courtyard seating is also available. 2Go Bar: Daily, 9:00 a.m. – 5:00p.m.


Fresh Lunch Favorites

Stop by Two Twenty•Two Grill and try our lunch menu with fresh dishes including the new Green Chile Avocado Burger, Chicken Queso Burrito and Soy Glazed Salmon Filet.

Downtown, Downhome.

Made from scratch is not a term we take lightly. We come in early to whip up pastries and desserts from scratch, like our giant, homemade cookies or our daily featured desserts. We take the extra time to craft sauces and dressings from our own recipes, be it our barbeque sauce, or almost all of our salad dressings, like our white peach vinaigrette. Our soups are all made in-house, our pizza crusts made by hand, and our meats are smoked out back. At Two Twenty•Two Grill, we take every opportunity we get to remind you of how much better things taste when they're homemade.

Fresh Favorites On The Go

In a hurry? Two Twenty•Two 2Go offers on-the-go homemade wraps, sandwiches, coffee and sweets everyday from 9:00 a.m. – 5:00 p.m. Did you know what you can also get your order "2Go" from the restaurant? Call 615.416.2074 in advance and we'll have your order ready for you.

Two Twenty • Two Parking

Public parking is located throughout downtown and within walking distance of the Museum. To easily locate and map public parking and transportation, visit


Call (615) 291.6759.


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